Mussels – 10 lb. Bag
Steamed in wine is the preferred method but there are numerous tasty recipes available. Live mussels should be tightly closed with a fresh smell. Discard any mussels with open or broken shells, or any that do not open after cooking.
Can be kept in refrigerator on ice for up to 4 days before use.
The Freshest You Can Get Without Getting Wet
Graffam Bros. Seafood Market
211 Union Street, Rockport, Maine 04856
800-535-5358 • 207-236-8391 •
Monday – Saturday 8:30am – 6:00pm