Freshly dug from the shores of the Atlantic Ocean these amazing clams bring a certain decadence to any meal you are preparing.  Once separated from the hard shell the meat is tender with a briny taste.  Perfect in pasta, wine and garlic sauce, fipped in butter, or as a clams casino.  They can complete a raw bar presentation.

They range from 1″ – 1-1/2″ in length.

• Sold individually. Plan 8-12 clams per person
• Can be served raw, baked, broiled, grilled, or steamed
• Arrive live

Storage: Use within 1-3 days or arrival.  Store in an open container in the fridge.  If clams have opened during storage then they should be discarded.